
If you've been reading exPress-o for a while, you're certainly aware of my unconditional love (some might even call it an obsession - looking at you, Balazs) for food memoirs. In my opinion, there is nothing better than a good story about food and life, is there?
So, here are eight new gems that are hot off the press and ready for you to enjoy this season:
From the top: 1. 'Coming to My Senses: The Making of a Counterculture Cook' by Alice Waters - 2. 'I Hear She's a Real Bitch' by Jen Agg - 3. 'L'Appart: The Delights and Disasters of Making My Paris Home' by David Lebovitz - 4. 'France is a Feast: The Photographic Journey of Paul and Julia Child' by Alex Prud'homme and Katie Pratt.
From the top: 5. 'Food in Vogue' by Vogue editors - 6. 'Eat, Live, Love, Die: Selected Essays' by Betty Fussell - 7. 'Feed the Resistance: Recipes + Ideas for Getting Involved' by Julia Turshen - 8. 'Nourished: A Memoir of Food, Faith & Enduring Love' by Lia Huber.
Which one tickles your fancy?
P.S: Fancy more?
P.P.S: Cake, cake, cake...
(Top photo by Eat. Date. Drink. Layout by exPress-o)