Chocolate Dipped Tangerines

Thursday, January 25, 2018

Hm, there are not many things I love about winter but the one thing that makes this freezing season bearable are zesty and sweet tangerines. For the past few years I ate them dipped slightly in chocolate and sprinkled with sea salt but this week I realized that they are even more indulging when fully submerged in chocolate of your choice. 

So if you're looking for a great mid-winter health-ish snack, try this very nifty recipe. Cheers!

P.P.S: Plus, this trick.

(Photo by Hana Asbrink via/for Food52)

1 comments:

Anonymous said...

OMG, this is everything, thx. Jill

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