Have you tried Matt's baked mozzarella sticks yet? Months ago my friend, Amy made them when we popped over for a drink and ever since then, I've been making all kinds of excuses to whip them up myself.
Yup, they are that good! So, if you're a cheese person, like myself, you'll love the comforting gooey-ness this gem brings especially when dipped in honey mustard.
Did it tickle your fancy? If so, here is the full recipe.
P.S: Remember this bloomin gooey cheese bread? It's something else!
P.P.S: Plus, cheese with a coffee twist and this green goddess grilled cheese sandwich.
(Photos by Matt Robinson)