Have you tried Vietnamese Longan Tea? I’m totally intrigued by it! I read that the Longan fruit builds energy, calms the mind and it is great for skin as well. According to Angela it is a smokey breakfast tea that is unique and works like a charm.
Are you tempted to try it too? Here is how you can make a cuppa yourself: bring a kettle of water to boil and drop in a handful of dried Longan. Let the tea steep for 20 minutes, then sweeten to taste. Ta dah!
P.S: Vanilla infused tea, this magic mix and that one too.
P.P.S: Blooming tea.
(Photos by Angi Welsch via Madewell)