Egg-cellent Fix!

Monday, July 15, 2013

Speaking of all things brilliant, this might be one of most random posts I’ve ever shared on exPress-o but it’s just too good not to. Plus, when I spotted this tip the other day, I actually went straight to the kitchen and tried it myself.

So here it is...If you ever dropped a raw egg on the floor before, you probably remember how doozy and problematic it can be to clean, right? It’s slippery, oozy and sticky, isn’t it? Well, there is a super nifty little solution for an easy clean-up. Just generously sprinkle the egg with salt, leave it for a minute till the salt absorbs the liquid and solidifies the egg and then scoop it right up - no more chasing it around on the floor.

Now, go on and break an egg - you know you want to:) xo

P.S: Also, remember this genius egg trick on separating egg yolks from egg whites.
P.P.S: Plus, how to poach an egg and how to bake eggs en cocotte.

(Tip via Cuisine at Home. Photo via No Ordinary Home)

14 comments:

Anonymous said...

You find the most useful tricks around. The reason I rarely bake is because I always make a huge egg-mess. Thank you for that.

Heba said...

Good tip! thanks for sharing :)

ilene @ muchloveilly said...

random but def fascinating! good to know! thanks, d!

Melissa Blake said...

ok, now i want eggs!!! :)

Kelly said...

Science! It's pretty cool. :)

Jana Miller @ 333 Days of Hand Lettering said...

So cool!!!!!

Vintage Market Place said...

totally trying this!
Amy

Claudz said...

Great tip!

little t said...

Yeah I want to try this now.

Diana Mieczan said...

Aww..glad you like them, Anonymous:)

Diana Mieczan said...

Giggle, Melissa:)

Diana Mieczan said...

Totally, Kelly:)

Diana Mieczan said...

Amy, it works so well:)

Diana Mieczan said...

little t:)

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