Cut In Half

Monday, June 3, 2013

Ha! Who would have thought that food cut in half can photograph so scrumptiously-delightful? I especially adore the milk swirling in the coffee. There is something so smoothing about it, isn't there? Fun fact: The brilliant duo behind this food study enhanced the liquids with gelatine so they photograph well without retouching. Bravo! What other foods would you like to see halved? xo

P.S: Food flags.
P.P.S: Food & fashion.

(via Design Mom)

18 comments:

Anonymous said...

That doughnut looks like an art piece. I want one. Jill

Vintage Market Place said...

Very cool.
Amy

Becky Kozak said...

You find the coolest things, seriously!

The soup can is awesome!

xo Becky
www.seductivemania.com

Melissa Blake said...

that is so cool!!! i love the ice cream cone!

Sarah Mc. said...

What a cool concept!

Monique Bellavia said...

These shots are amazing!!! Where do you find all these wonderful things?!?

LyddieGal said...

How creative! And now, I'd really like some icecream.
Chic on the Cheap

Laura Bear said...

WOw so interesting! And yummy! I'm huungry!

Elisa @ Globetrotting in Heels said...

oh wow! those canned soups are kind of creeping me out though, they look so solid!

Brilliant concept.

HelloSweetcheeks said...

whoa! These are rad!

Diana Mieczan said...

Thanks, Becky!

Diana Mieczan said...

Me too, Melissa:) Looks yummy.

Diana Mieczan said...

Monique, I just stumble upon them from time to time. Glad you like them:)

Diana Mieczan said...

They really do look very solid, indeed, Elisa.

Erica said...

Oh my gosh! This is incredible. So funny to look at food in such a unique way.

tiffany said...

love this! you find the most interesting things (;

Diana Mieczan said...

Thanks, Tiffany:)

Diana Mieczan said...

Totally with you on that, Erica:)

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