Do you like croissants? They have that fancy little irresistible twist about them, don’t they? Well, since it’s December and it’s the perfect month to indulge yourself in something delicious, how about swapping your regular bread for fluffy-buttery little croissants filled with your favourite sandwich goodies. Are you game?
Here are two takes that Balazs and I loved so far:
- Salmon with a dash of horseradish, a few slices of cheese, scrumptious boiled egg, mayonnaise and of course pepper and salt.
Sounds good? What would be your combination? Do tell! xo
P.S: Also, homemade French nutella croissants.
P.P.S: Fancy more? How about this sweet & spicy grilled cheese sandwich or this green goddess one? Dig in!
(Photos by exPress-o. Layout by Ana Degenaar - Blog Milk for exPress-o. Thank you Ana for your help with this series).